Carefully gathered by hand, from centuries-old trees, grown in the seaside groves of Costa Navarino, the celebrated Kalamon variety olives are ripened by the sun, tempered by the salt air, traditionally cured in natural brine and packed in Extra Virgin Olive Oil, giving them a delightfully rich and tangy flavor.
NAVARINO ICONS Olives have remarkable rates in vitamin E, monounsaturated fatty-acids and antioxidants that are known to contribute to a variety of health benefits associated with heart health, lower cholesterol and cancer prevention
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