This fine authentic marmalade is made seasonally, from the sweetest fruits picked from our own estates at Costa Navarino. Prepared in small batches at a local workshop according to a traditional recipe, freshly picked fragrant mandarins are gently boiled over low heat to produce this fine, all-natural marmalade enriched with thin strips of mandarin peel.
Mandarin marmalade can be savored on fresh and toasted bread as it makes a delectable snack any time of the day. It may be also spooned as a delicious topping for cake, yogurt, and ice-cream.
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