TREA Forest Honey is collected from September to November from a wide variety of forest trees that grow in abundance in Pindos Mountains such as wild oaks, pine trees, and chestnut trees among others.
It is the rich biodiversity along with the longitude of the area that provides us with strong flavor honey. Once foraged by the bees and harvested from the hives, honey is being constantly evaluated as to its composition and quality. After being extracted from the combs, honey is stored in large tanks before being bottled. Finally, it is cold packed by hand without the addition of artificial additives or flavorings.
TREA Honey is notable for its vitamins, minerals and phenolic compounds, which are associated with high antioxidants, antibacterial and soothing properties known to contribute to human health and help building up the defensive capabilities of the immune system.
Serving Suggestions: Ideal to be used for BBQ sauce or in glazes for roasting meat, poultry and grilling fish and to complement white and soft cheese.
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